When I roasted the whole pig, there were quite a few people that had a bad reaction to the head, tail and feet on it. But that was only while I was cooking it. The huge piggie was almost completely picked over at the end of the dinner, so the initial "yuck" factor didn't keep most of the people from eating it.
As for the fish, weren't we covering those those with a pie crust? That might lessen the problem, making it look less real.
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Date: 2008-01-23 05:03 pm (UTC)As for the fish, weren't we covering those those with a pie crust? That might lessen the problem, making it look less real.