Baked about 40 minutes, I think. It's a good one, but the duck smells kind of ham-like, which was a little weird at first. The caramelized onions are a big win. The new brand of ricotta is good, but I'm uncertain if it's good enough for the price. The have-to-be-boiled noodles are better, but still a pain the behind to do .
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Date: 2009-07-27 05:07 am (UTC)